Hey there! Try these delectable Gourmet Chocolate Peanut Butter Cups made at home. They combine smooth peanut butter with decadent chocolate, offering an upgrade over standard store-bought treats. This recipe is sure to please any chocolate or peanut butter fan and leave a lasting impression. Ingredients 2 cups milk or dark chocolate chips 1 ounce … Read more
Ingredients: 1 cup of heavy cream or coconut cream 1 cup of yogurt (plain or flavored) 1/4 cup of honey or maple syrup (adjust to taste) 1 teaspoon of vanilla extract 2 tablespoons of cocoa powder or chocolate chunks (for topping) Instructions: Please Head On keep on Reading (>) for the instructions:
Is peeling hard-boiled eggs becoming a hassle? You’re not alone! While hard-boiled eggs are a healthy and versatile food, cracking open their shells can be frustrating. If you’ve ever dealt with a jumbled mass of cracked shells, prepare to be delighted by French celebrity chef Jacques Pépin’s secret weapon that will change your cooking … Read more
In a world that constantly changes, the need for reliable, long-lasting food sources remains ever constant. Canned foods have long been celebrated for their convenience, affordability, and longevity. However, not all canned foods are created equal regarding their expiration dates. In this article, we delve into 15 canned foods that theoretically never expire, making them … Read more
Found something mysterious underneath your patio furniture cover? It can be alarming! One common culprit is a wasp nest, which poses both a nuisance and a potential danger to you and your family. Knowing how to identify and safely remove wasp nests is essential for keeping your outdoor space enjoyable and safe. In this guide, … Read more
Ingredients For the Dough: 500 g Type 0 Flour 250 ml Milk (at room temperature) 80 g Sugar 60 g Softened Butter 5 g Active Dry Yeast 1 Egg (at room temperature) Zest of 1 Lemon For the Custard: 250 ml Milk 50 g Sugar 1 tbsp Cornstarch 1 Egg 1 Egg Yolk Zest of … Read more
They are perfect for lunchboxes and can be frozen for up to two months! INGREDIENTS 2 eggs ½ cup diced zucchini ½ cup canned beans ½ sweet corn 1 diced tomato 1 tsp salt 1 tsp pepper 1 tsp garlic 1 tsp dried herbs 1 cup grated cheese 250ml low-fat milk 250g flour 3 tsp baking … Read more
Think your microwave is just for warming up food and making popcorn? Think again! Here are fifteen innovative ways to utilize your microwave that will make it your favorite household appliance. If you’re only using your microwave to heat food and water, you’re missing out! From cleaning to sterilizing and even making cheese, let’s explore … Read more
A Cool Way to Repurpose An Old Cutting Board! MATERIALS • Chopping board • White paint • Sheets (2 colors) • Clothes pegs • Hot glue • Decorative napkin • Glue • Decorative stones • Rope • Pen • Decorative pin METHOD see continuation on next page
Ingredients For the Octopus Carpaccio: Cleaned octopus: 1 kg Carrot: 1 Celery: 1 stalk Onion: 1 Parsley: 2 sprigs Black peppercorns: to taste Garlic: 1 clove For the Citronette: Extra virgin olive oil: to taste Lemon (juice and zest): 1 Parsley: to taste Thyme: to taste Salt: to taste Pepper: to taste Octopus carpaccio … Read more